The Bureau of Taste

Middle Eastern Food & Recipes

  • Harissa Roast Sea Bream With Preserved Lemon Potatoes Recipe

    Harissa Roast Sea Bream With Preserved Lemon Potatoes Recipe

    • 1 hour 10

    • Intermediate

  • Maftoul, Carrot, Feta, Date & Mint Salad Recipe

    Maftoul, Carrot, Feta, Date & Mint Salad Recipe

    by Nicola Lando
    • 45 minutes

    • Easy

  • Za'atar & Yoghurt BBQ Lamb Recipe

    Za'atar & Yoghurt BBQ Lamb Recipe

    by Nicola Lando
    • 3 hours 30

    • Easy

  • Dill & Sumac Summer Salad Recipe

    Dill & Sumac Summer Salad Recipe

    by Nicola Lando
    • 10 minutes

    • Easy

  • Za'Atar Focaccia With Artichokes, Feta & Chilli Recipe

    Za'Atar Focaccia With Artichokes, Feta & Chilli Recipe

    • 1 hour 45

    • Intermediate

  • Yasmin Khan's - The Saffron Tales

    Yasmin Khan's - The Saffron Tales

  • Bandari Fishcakes With A Tamarind And Date Sauce Recipe

    Bandari Fishcakes With A Tamarind And Date Sauce Recipe

    • 40 minutes

    • Intermediate

  • Persian Love Cake Recipe

    Persian Love Cake Recipe

    • 1 hour 15

    • Intermediate

  • Egyptian Breakfast Ful Medames Recipe

    Egyptian Breakfast Ful Medames Recipe

    • 25 minutes

    • Easy

  • Fava Bean Falafel Recipe

    Fava Bean Falafel Recipe

    • 5 hours soaking with 15 minutes cooking

    • Intermediate

  • Persian Fesenjan Stew Recipe

    Persian Fesenjan Stew Recipe

    • 1 hour

    • Intermediate

  • Introduction To Middle Eastern Cuisine

    Introduction To Middle Eastern Cuisine

Middle Eastern Food & Recipes

Middle Eastern recipes at your fingertips! Browse classic Lebanese recipes, such as za’atar flatbread and tabbouleh. You’ll find a wide range of Middle Eastern vegetarian recipes like carrot & maftoul salad and homemade falafel. The Bureau of Taste also has tempting vegan Middle Eastern recipes – try our Turkish-style breakfast tofu, or a vibrant dill & sumac salad.

And discover Iranian food with Persian recipes full of aromatic herbs & spices. A rich & creamy fesenjan stew is an ideal sharing dish as part of a Middle Eastern feast. Or delight someone special with a fragrant Persian love cake topped with rose petals and pistachios.